So & # 39; vegan, and this passionate love of food. I want to pursue this passion further, but it & # 39; You do not know what a vegan cooking school options out there. Fortunately, there's plenty! There are quite a few schools that focus on plant-based foods, as well as many that are not only geared toward vegan, so you do not find yourself chopping chickens and preparing fish, you & # 39; do not stop.
There are many plant-based casual cooking classes around the world, if you & # 39; looking for something, just for the fun of imagination without certification. In this article, although I prefer the professional programs of varying intensity. Some require a little time and money if you do not want to be a professional chef; others will take the total distance running your own kitchen.
Without further ado and in no particular order, here & # 39; and a list of some popular schools around the world, some information about each.
Living Light Culinary Arts Institute
Where is it? Fort Bragg, California
What do they offer? 100% vegan and raw foods statement
When the programs are running? Several times, depending on the program
The Living Light Culinary Arts Institute is located in a small coastal community of Mendocino coast. If you love the ocean, temperate weather, and raw vegan cuisine, you & # 39; ll I love this school. Run Cherie Soria, the "mother of raw food," this is the raw food agency. It is one that draws people from all over the world and produce top-of-the-line celebrity chefs of all kinds.
There are several types of training, including Gourmet Chef Certification Series (6 weeks), the Special Education Certification Series (4 weeks), Raw Food Nutrition tutorial series, and a full-out Professional Chef Series, which runs for almost a full year, including a 250-day internship at the school.
Many well-known raw food chefs around the world went to the Living Light of training, including Chad Sarno and Jennifer Cornbleet.
The Natural Gourmet Institute
Where is it? New York, NY
What do they offer? Public training classes and professional chef, which is plant-based and vegan-friendly
When the programs are running? Inquire by e-mail to the website
The Chef & # 39; and professional training programs offer an intensive course which can be taken part-time or full-time, but it runs 619 hours. This school does not teach people how to prepare seafood, chicken and eggs, but if you & # 39; vegan you can opt out of that. This school teaches a wide variety of preparation methods, including how to ferment, preparing raw foods and macrobiotic foods, and even the doctor of Chinese medicine and cooking. The focus of the whole, plant foods.
The Natural Gourmet Institute offers a fun Friday night dinner, where people enrolled, the school will prepare a delicious dinner to the public in large, communal table (by candlelight!) So if you & # 39, again in the area, then swing and see what & # 39; and the whole.
The Matthew Kenney Academy – previously 105 Cape Academy
Where is it? Oklahoma City, Oklahoma
What do they offer? Chef certification program for raw foods
When the programs are running? Monthly, or more times the more advanced classes
annually Website: kenneycuisine.com
Matthew Kenney are very small and personal raw food chef & # 39; s courses (usually 4-8 people). It & # 39; s and designed for both novice cooks.
There are two four-week training – Level 1: Fundamentals of Raw kitchen and 2 Level: Advanced Raw cuisine. The Level 1 course starts every month and Monday through Friday, 9: 00-03: 00th The Level 2 course runs four times a year, and at the same time as the Level 1 classes.
Cordon Vert School
Where is it? Altrincham, Cheshire, United Kingdom
What do they offer? Vegetarian leisure classes and workshops in the diploma program only professional chefs
When the programs are running? Several times during the year; Short program
The Cordon Vert School offers classes in its center Vegetarian Society, and they even room for hotels. These various vegetarian courses, ranging from 1-2 day workshops, classes leisure, and professional classes. Professional Diploma classes a week in duration, only to professional chefs. However, the shops and leisure courses are open to the public, and often occurs in the course of the year.
Natural Epicurean Academy of Culinary Arts
Where is it? Austin, Texas
What do they offer? Full professional chef program that is vegan-friendly, public classes
When the programs are running? It begins every August and February
preparation and kitchen This school specializes in vegetarian, vegan, macrobiotic, ayurvedic and raw foods. They offer complete 900 hours of professional cook training. Before each training session about one-third of a year, if you jump straight from training exercise. This is an intensive course that will fully prepare you to work in a natural kitchen.
Furthermore, public classes, though & # 39; sporadic and rarely because of the emphasis on the professional chef training.
The School of Natural Cookery
Where is it? Boulder, Colorado
What do they offer? Professional training foundation subjects, the opportunity to go on
When the programs are running? Most of the fall and the spring
The foundation course at the School of Natural cook a 16-week diploma course where you learn the fundamentals, bread making, gastronomy, nutrition and more. When you reach a very high mark of the course, it can take a four-week training course or a personal chef service teacher training. However, in order to continue the teacher-training, you have completed the classes, as well as five years of experience in natural foods.
Courses are usually offered in the spring semester and fall semester and run for the duration of a typical school semester.
Vegan Culinary Academy
Where is it? Anguin, California
What do they offer? Online courses and 1,000 hours of professional internship
When the programs are running? Anytime
There are two main highlights at the school – the first to look for a professional internship opportunities available here, and it can be completed in six months to two years depending on how much you work, and second, they offer a distance learning program. The online program requires only that you have a camera and a computer, Internet, and all students receive personal attention in addition to trainers all class materials and lessons. The internship geared toward people who have been chefs, dietitians or food service directors.
Heaven on Earth Vegetarian Institute
Where is it? Hamilton-Stoney Creek, Ontario
What do they offer? The vegan, macrobiotic and ayurvedic three-module program
When the programs are running? from mid-October to mid-March and the module 3
This institute offers Holistic Health & Cooking Consultant Certification program runs three modules and far beyond cooking. It delves into many aspects of holistic health, yoga, pranayama, diet and lifestyle changes for the prevention of diseases, and of course the healthy food preparation. All except for one class in the Vegan Cooking, where the fish is.
Natural Kitchen Cooking School
Where is it? Mercerfield, New Jersey, Haddonfield, New Jersey and New York
What do they offer? A natural chef training
When the programs are running? Oct to May, one weekend every month
This occurs in several places in the school and on weekends, making it easier to access. The class sizes are kept small (12 or less), so the personal attention and assistance can be given.
This list is not comprehensive, but it does not cover a large vegan-friendly cooking schools out there. Every year, more and more small groups pop up in different cities, so if you & # 39; just looking for some basic instructions and is not interested in pursuing a career in cooking, take a look at what the city (or a nearby city) should offer. If you are looking to seriously prepare, awesome vegan food, there are some great choices on this list that will help you achieve your dreams.
Source by Allysia Kerney